Under-Shade Microclimate Study of Coffee-Based Agroforestry Productivity (Coffea sp.) Pujon, Malang, East Java, Indonesia


International Research Journal of Economics and Management Studies
© 2024 by IRJEMS
Volume 3  Issue 2
Year of Publication : 2024
Authors : Joko Triwanto, Ramli Ramadhan, Djayanti Apriliyana Endang Purwanti
irjems doi : 10.56472/25835238/IRJEMS-V3I2P109

Citation:

Joko Triwanto, Ramli Ramadhan, Djayanti Apriliyana Endang Purwanti. "Under-Shade Microclimate Study of Coffee-Based Agroforestry Productivity (Coffea sp.) Pujon, Malang, East Java, Indonesia" International Research Journal of Economics and Management Studies, Vol. 3, No. 2, pp. 62-68, 2024.

Abstract:

The effect of microclimate on coffee plant productivity in the agroforestry model has not been studied by farmers. Based on these problems, it is necessary to carry out research aimed at analyzing the influence of microclimate on the productivity of agroforestry based on coffee plants under shade. The research was carried out in Pujon Malang, East Java, Indonesia. The research method was direct observation of farmers using purposive sampling; data was analyzed by regression. Microclimatic conditions, average temperature between 21-22 0C, average humidity 92%. Average rainfall is 95.5mm/month. The average wind speed of 1.64 m/s indicates that the wind is not too strong. The results of the multiple regression analysis were significant for coffee under pine shade with a Luminous intensity of 0.000 < 0.05, and in lamtoro shade, the temperature was also significant at 0.043 < 0.05. Coffee productivity under the shade of pine is 9-10 kg/tree, production under the shade of lamtoro is 8-10 kg/tree and production under the shade of durian is 6-7 kg/tree.

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Keywords:

Agroforestry, Microclimate, Productivity, Shade.